 |
Prep Time: 15 Minutes Cook Time: 480 Minutes |
Ready In: 495 Minutes Servings: 4 |
|
A crockpot recipe that is thick and meaty. A touch on the sweet side. Serve with cheese biscuits for a yummy lunch. Ingredients:
1 lb lean ground beef |
1 cup diced ham |
1 cup chopped onion |
2 (14 ounce) canned pork and beans in tomato sauce |
19 ounces canned kidney beans, drained |
1/2 cup ketchup |
1/4 cup mild molasses |
1/4 cup brown sugar |
3/4 teaspoon salt |
1/8 teaspoon pepper |
1/4 teaspoon liquid gravy browner |
Directions:
1. Measure all 11 ingredients into slow cooker.
2. Mix well to break up and distribute beef and ham.
3. Cover.
4. Cook on LOW for 8-9 hours or on HIGH for 4-4 1/2 hours.
5. Stir before serving.
|
|