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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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One of my favorites Ingredients:
1 box mini penne, cooked according to package directions, i like mine el dente |
1 small tomato, seeded and chopped |
1-2 stalks celery, chopped |
4-6 radishes, chopped |
1/4 cup cucumber, chopped |
2 scallions, chopped up to light green |
1/2 small bell pepper, any color and chopped |
1 8 oz. bottle ranch dressing |
salt and pepper to taste |
Directions:
1. In large mixing bowl, combine all ingredients
2. If I have any cooked bacon on hand I crumble it into the salad but that's not often around here....never any bacon leftover!!!
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