Ranch House Chicken Casserole |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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Yummy Smelling!!! Ingredients:
4 cups cooked chicken, cubed |
2 cups grated american cheese |
12 flour tortillas, quartered |
1 onion, finely sliced |
1 cup chicken broth |
1 (8 ounce) can cream of chicken soup |
1 (8 ounce) can cream of mushroom soup |
Directions:
1. Layer half the chicken, cheese, tortillas, onion and half of sauce.
2. Repeat for second layer with cheese on top.
3. Bake uncovered for 1 hour at 350.
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