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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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This side dish can be assembled quickly from convenience foods, and requires no additional effort, except for baking. Ingredients:
2 lbs frozen hash brown potatoes, partially thawed |
1 cup ranch salad dressing |
1 cup milk |
8 ounces cheddar cheese, shredded |
Directions:
1. In a large bowl, toss the potatoes with ranch dressing, milk and cheese.
2. Place in a greased 9 x 12-inch baking dish.
3. Bake at 350 degrees for 1 hour and 15 minutes, stirring once or twice.
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