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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 20 |
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OMG these things are so good, makes for a great appy while preparing a meal... They taste as if they've been fried, oh so good.. I was a bit hesitant in the beginning I thought they maybe a bit soggy but they we're right the opposite... Def a crowd pleaser. Ingredients:
1 (16 ounce) box saltine crackers |
1 1/2 cups canola oil |
3 tablespoons ranch dressing mix |
1 teaspoon ceyenne pepper |
1 teaspoon garlic powder |
Directions:
1. Mix the oil, ranch and ceyenne pepper together blend well.
2. Take 2 sleeves of crackers and pour 1/2 the mix over the crackers (I like to put them in a plastic container and shake) and toss well.
3. Do the same as the above step for the remaining crackers.
4. Let them soften for at least 30 minutes, then they should be ready to enjoy.
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