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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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The beef burgers stay juicy and delicious on the grill or stove top! Serve on buns with your favorite condiments. Ingredients:
2 pounds lean ground beef |
1 (1 ounce) package ranch dressing mix |
1 egg, lightly beaten |
3/4 cup crushed saltine crackers |
1 onion, chopped |
Directions:
1. Preheat the grill for high heat.
2. In a bowl, mix the ground beef, ranch dressing mix, egg, crushed crackers, and onion. Form into hamburger patties.
3. Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.
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