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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This easy salad recipe is a crunchy update to a classic broccoli salad. The Sweet-and-Sour Dressing adds a hint of Asian flavor. Ingredients:
1 (3-ounce) package ramen noodle soup mix |
1/4 cup butter or margarine |
1 cup walnuts or pecans, chopped |
1 (16-ounce) package fresh broccoli florets |
1 head romaine lettuce, torn |
4 green onions, chopped |
sweet-and-sour dressing |
Directions:
1. Remove seasoning packet from ramen noodles, and reserve for another use. Break noodles into pieces.
2. Melt butter in a large skillet over medium-high heat; add ramen noodles and walnuts, and sauté until lightly browned. Drain on paper towels.
3. Toss together noodle mixture, broccoli, lettuce, and green onions in a large bowl; add 1/4 cup Sweet-and-Sour Dressing, tossing to coat. Serve with remaining dressing.
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