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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This ramen fusion hack dresses up packaged ramen noodles with fresh ingredients to take it in a non-Asian direction. Ingredients:
4 slices bacon, sliced crosswise into 3/4-inch pieces |
1 (3 -4 ounce) package chicken-flavored ramen noodles |
1 (15 ounce) can creamed corn |
1 cup water |
1 cup milk |
1 tablespoon butter |
Directions:
1. Cook 2 rashers of bacon until crispy; set aside on paper towels to drain. (Reserve the 2 uncooked rashers for step 3.).
2. Crush the ramen in the package until reduced to small pieces. Carefully open the package; remove and reserve the seasoning packet.
3. Pour noodles into a saucepan, along with corn, water, milk, cooked and uncooked bacon. Add half the seasoning packet, bring to a simmer and cook until noodles are tender. Add butter. Stir well and serve.
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