Rakott Krumpli (Hungarian Layered Potatoes) |
|
 |
Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
|
Described as comfort food .Only four ingredients. Very rich. Easy to prepare, tastes wonderful. Don't be suprized if people beg you for the recipe. Ingredients:
4 -5 potatoes |
2 eggs |
1 cup butter |
1 pint sour cream |
Directions:
1. Boil peeled potatoes until fork inserted tells you it's cooked.
2. Boil eggs until hardboiled.
3. Slice potatoes to form medallions.
4. Slice eggs.
5. In casserole dish, layer butter, sour cream, potatoes and eggs until used up.
6. Sour cream should be top layer.
7. Cover, put in 350 degree oven for about 1 hour or until brown.
8. Add salt to taste and enjoy.
9. Best if eaten fresh.
|
|