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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ingredients:
1 quart yogurt, strained |
1/4 cup chopped onion |
1/4 cup chopped mint |
1 lemon, juiced |
1 tablespoon olive oil |
salt and freshly ground black pepper |
Directions:
1. In a large bowl, combine all of the ingredients. Season with the salt and pepper, to taste.
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