Raita - Cucumber, Carrot and Mint |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Why pay for raita when it is so easy to make yourself. Cooling time is cooking time. Ingredients:
2 cups plain yogurt |
2 lebanese cucumbers |
1 carrot (medium) |
2 tablespoons fresh mint, torn |
1/2 teaspoon salt |
Directions:
1. De-seed and grate the cucumber and squeeze out all the juice, place in a medium siezed bowl. Grate the carrot and add.
2. Add remaining ingredients and stir. let rest for 30 minutes in the fridge and serve.
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