Raisin Sauce for Ham

Prep Time: 10 Minutes

Cook Time: 12 Minutes

Ready In: 22 Minutes

Servings: 6

Raisin sauce found in a Junior League cookbook to serve with ham.

Ingredients:

1 cup apple cider

2 tablespoons flour

2 tablespoons butter

1/4 cup seedless raisin

1/8 teaspoon salt

Directions:

1. Melt butter in a medium sauce pan.
2. Add flour and salt and mix to form a paste.
3. Add cider gradually, and stir constantly to make a smooth sauce.
4. Add raisins and serve over ham.

By RecipeOfHealth.com