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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Wonderful sauce to serve with your baked ham. Ingredients:
1 cup raisins |
1 3/4 cups water |
1/3 cup brown sugar, packed |
1 1/4 tablespoons cornstarch |
1/4 teaspoon cinnamon |
1/4 teaspoon dry mustard |
1/4 teaspoon ground cloves |
1/4 teaspoon salt |
1 tablespoon butter |
1 tablespoon vinegar |
Directions:
1. Boil raisins and water 5 minutes.
2. Mix dry ingredients.
3. Add to raisin mixture.
4. Cook 15 minutes.
5. Stir in butter and vinegar.
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