Raisin, Date and Fig Filling (Use With 1-2-3-4 Bar Recipe) |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 15 |
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This is an alternate filling to the canned pie filling used in my 1-2-3-4 Bars recipe. I imagine it could be put to many other good uses, as well!! Ingredients:
1/2 cup raisins |
1/2 cup fig, finely chopped |
1/2 cup dates, quartered |
1/2 cup sugar |
1/2 cup water |
2 tablespoons lemon juice |
Directions:
1. Cook over low heat, stirring constantly, until thickened (about 5 minutes).
2. Cool.
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