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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 8 |
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This recipe is my version of several recipes and has always been baked in a Cuisinart Convection Bread Maker. The amount of cinnamon can be lessened or increased to taste. Ingredients:
3/4 cup milk |
1 egg |
3 tablespoons soft butter |
2 tablespoons honey |
1 teaspoon ground cinnamon |
2 cups white bread flour |
1/2 cup whole wheat bread flour |
1 1/2 teaspoons bread machine yeast |
2/3 cup dry raisins |
Directions:
1. Ingredients should be room temperature.
2. Beat the egg in the milk first before putting it in the machine.
3. The ingredients are listed in order to put into machine.
4. Menu #1 White.
5. Loaf Size 1.5 lb.
6. Crust Light.
7. Time 3.0.
8. Mix In Beep LED 2:40 Put in raisins.
9. Remove Paddle Beep LED 1:35.
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