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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Easy and delicious Cherry Crisp. Made this today because it's raining. LOL! Ingredients:
2 cans (21oz) cherry pie filling |
1/2 c butter |
1-1/2 c quick oats |
1 c brown sugar |
1/2 c finely chopped pecans |
Directions:
1. Preheat oven to 350 degrees. Pour 2 cans pie filling in bottom of 9x13 pan. Blend softened butter,oatmeal,brown sugar and pecans until the mixture is crumbly;sprinkle the mixture over top of the pie filling. Bake 30 mins or till golden brown.
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