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Prep Time: 6 Minutes Cook Time: 0 Minutes |
Ready In: 6 Minutes Servings: 1 |
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This is a Jenny Craig recipe Ingredients:
1/4 cup green bell pepper, chopped |
1/4 cup red bell pepper, chopped |
1/4 cup yellow bell pepper, chopped |
1/4 cup red cabbage, chopped |
2 tablespoons green onions, diced |
1/8 teaspoon dried basil, crushed |
1/8 teaspoon garlic, minced |
1 tablespoon white wine vinegar |
1/4 teaspoon olive oil |
Directions:
1. Toss all the ingredients in a mixing bowl.
2. Chill for 1 - 3 hours.
3. Serve.
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