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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 20 |
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I make this often in the summer for BBQs. I always make and use Good Seasons Italian dressing, but you can use whatever dressing you like. Ingredients:
2 ears fresh corn |
2 medium zucchini |
1 large red onion |
2 orange bell peppers |
2 large tomatoes |
1 cup italian salad dressing |
Directions:
1. Cook corn until tender; cool completely.
2. Remove corn from cob.
3. Dice remaining vegetables.
4. Mix all vegetables well with dressing; chill at least 1 hour.
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