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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
4 slices buttered toast |
radishes, very thinly sliced |
salt and pepper, for sprinkling |
Directions:
1. Arrange the radish slices on the buttered toast. Season with salt and pepper. Cut into smaller pieces if desired.
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