Radish Cream Cheese Spread |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Very pretty and tasty spread for crakers or baguette slices. It is possible to use low fat ingredients and still get a good result. Ingredients:
8 ounces cream cheese, softened |
1/4 cup butter or 1/4 cup margarine, softened |
1/2 teaspoon celery salt |
1 dash paprika |
1 1/2 teaspoons worcestershire sauce |
1 cup radish, finely chopped |
1/4 cup green onion, finely chopped |
Directions:
1. Mix first 5 ingredients together until smooth.
2. Stir in radishes and onions.
3. Chill for several hours.
4. Serve with crackers or baguette slices.
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