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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This recipe was created to accompany Caramelized Leek Soup. Can be prepared in 45 minutes or less. Ingredients:
a whole-grain baguette or other whole-grain country-style loaf |
8 ounces cold raclette cheese |
4 teaspoons whole-grain mustard |
Directions:
1. Preheat broiler.
2. Diagonally cut eight 1/2-inch-thick slices from bread, reserving remainder for another use. On a baking sheet toast one side of bread slices under broiler about 4 inches from heat and leave broiler on. Using a cheese plane thinly slice raclette. Turn bread over and spread 1/2 teaspoon mustard on untoasted side of each slice. Top toasts with cheese and broil until cheese is just melted, about 2 minutes.
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