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Quinoa With Chickpeas
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 8
I like couscous with chickpeas, so I'll probably like this too.
Ingredients:
2 cups quinoa
4 cups vegetable stock
2 tablespoons olive oil
1 cup canned chick-peas
1/4 cup fresh parsley, roughly chopped
Directions:
1. Cook quinoa according to package directions using vegetable stock in place of water and adding olive oil.
2. Once cooked, fluff with fork and toss with chickpeas and parsley.
3. Season with salt and pepper to taste.
By RecipeOfHealth.com