 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
|
Vegan recipe good for those with heart or blood health issues. Ingredients:
2 cups cooked and cooled quinoa (1 cup dry) |
1/4 cup currants (or dried cranberries) |
1/4 cup chopped raw almonds |
1/2 cup diced carrot |
1/4 cup chopped mint |
1/4 cup sliced scallion |
1/4 cup chopped parsley |
1/4 cup lime juice |
1 teaspoon agave nectar |
1/2 teaspoon cumin (or less depending on preference) |
3/4 teaspoon sea salt |
1/4 cup olive oil |
Directions:
1. Put all ingredients in a bowl and toss together with quinoa, adjust seasoning to taste.
2. To make a meal out of it, place next to a bed a greens with sliced grilled chicken.
|
|