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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Taken from Quinoa 365 Ingredients:
2 cups vegetable stock |
1 cup quinoa |
1 19oz can of chickpeas, drained and rinsed |
1 diced red bell pepper |
1/3 cup dried cranberries |
1/3 cup chopped walnuts |
3 tbsp chopped fresh parsley |
Directions:
1. Bring the stock and quinoa to a boil. Reduce to a simmer, cover and cook for 15 minutes.
2. In a large bowl mix quinoa and remaining ingredients.
3. Chill before serving.
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