Quicky Lemon Crisp Cookies |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A real quick lemon cookie made with lemon instant pudding mix. Recipe found on the internet. Ingredients:
2 cups flour |
3/4 teaspoon baking soda |
1/4 teaspoon salt |
3/4 cup shortening |
1 cup sugar |
2 (3 ounce) packages instant lemon pudding mix |
3 eggs |
Directions:
1. Cream shortening, then add flour baking soda and salt.
2. Mix well and add sugar and the pudding mixes and blend well.
3. Add eggs and mix.
4. Drop by teaspoon on greased cookie sheet and bake at 375 degrees for 8 to 10 minutes.
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