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Prep Time: 8 Minutes Cook Time: 12 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is very good with hot noodles, or rice. Very fast and easy! Ingredients:
12 ounces boneless round steak, cut in thin slices |
1 tablespoon oil |
2 cups sliced fresh mushrooms |
3/4 cup water |
1 envelope onion soup mix |
8 ounces sour cream |
2 tablespoons flour |
Directions:
1. In lg skillet, brown steak in hot oil.
2. Remove meat from skillet.
3. Add mushrooms to skillet; add a little more oil if needed.
4. Saute for 2 minutes.
5. Return meat; add water and soup mix.
6. Bring to a boil.
7. Mix sour cream and flour and stir into skillet.
8. Cook and stir until bubbly.
9. Cook 1 minute more.
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