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Quick Texas Goulash
 
recipe image
Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 6
My friend who lives in Texas, gave me this one, a while back. It's a great tasting Goulash. Best served with corn bread muffins.
Ingredients:
2 pounds ground beef, cooked and drained
1 large onion
1 large bell pepper
hot peppers to taste
2 cans creamed corn, drained
2 cans pork 'n beans, drained
1 can condensed tomato soup
1 small can tomato sauce
garlic powder, salt, pepper, seasoned salt, to taste
Directions:
1. Saute the onion and peppers, ONLY UNTIL SLIGHTLY SOFTENED - set aside.
2. Brown ground beef, seasonings to taste, drain.
3. Add back in onions and peppers, and rest of ingredients. Simmer
4. approximately 15-20 minutes.
5. Garnish with grated cheese if desired.
By RecipeOfHealth.com