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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I like the appearance of the rice as much as I love its taste! Ingredients:
2 cups cooked rice |
1 sliced onion |
3 cloves crushed garlic |
1/4 teaspoon turmeric powder |
1/2 teaspoon chili powder |
1 chopped tomato |
1 sliced red capsicum |
3 tablespoons oil |
1 tablespoon low-fat plain yogurt curds |
salt |
Directions:
1. Heat oil in a tava and fry the onions till they turn golden brown.
2. Add the garlic and fry for a few seconds.
3. Next, add the chilli & turmeric powders, capsicum, tomato and curds.
4. Fry for a few minutes.
5. Add the cooked rice and salt.
6. Cook for a few minutes.
7. Serve hot.
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