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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Want a quick way to warm up after shoveling snow? This chili does the trick. It's quick and easy and hits the spot. Ingredients:
2 lbs. ground beef |
2 jars salsa |
1 packet taco seasoning |
1 green pepper, diced |
1 can diced tomatoes |
Directions:
1. Brown ground beef and green pepper. Drain.
2. Add remaining ingredients.
3. Bring to a boil, reduce heat.
4. Cover and simmer for 20 minutes.
5. Top with cheese and sour cream. Serve with corn bread or corn muffins.
6. Optional: you can also add black beans, kidney beans, or whole kernel corn.
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