 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 10 |
|
I like it because you don't need to take long to make it and my 3 yr old loves it.I kind of got it from a neighbor. Ingredients:
2 lbs extra lean ground beef |
250 g green giant frozen mixed vegetables |
1 (215 g) box of betty crocker instant mashed potatoes (any type) |
2 ounces onion soup mix |
1/2-1 cup water |
1/2 cup shredded cheddar cheese |
Directions:
1. Follow directions on Box for frozen Veges.
2. Brown Ground Beef and drain if neccessary.
3. Mix in Onion Soup and Water into Gr. Beef until it looks like a gravy.
4. Mix in Veges when they are cooked.
5. Mix Instant Mash to directions on box.
6. Put Gr.Beef Mix into a 3 quart casserole dish.
7. Layer Mash Potato on top and sprinkle with cheese.
8. Put casserole into oven on Broil till cheese at least melts.
9. Serve and enjoy.
10. I am really unsure about serving size as we just pile it onto our plates and there is still enough left for 2 lunches for 1 person.
11. Prep time is for overall work and cook time is oven time.
12. When I find it I will also put the English recipe on here.That is a from scratch recipe.
|
|