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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This side dish is fast and simple. Ingredients:
1-2 lbs red potatoes (new works best) |
1/4-1/2 cup italian dressing |
Directions:
1. Cube potatoes bite-size. If using new potatoes, half or quarter.
2. Toss with dressing to coat evenly. Grate a bit of garlic in it, if you like.
3. Put on a baking sheet in a 375 degree until browned to your liking. Put a good scald on them.
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