Quick Prosciutto Arugula Gruyere Cheese Appetizer |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Crowd pleasing upscale quick appetizer I put together one day Ingredients:
1/4 lb thinnly sliced prosciutto ham |
6 ounces arugula leaves |
1/4 lb gruyere cheese |
Directions:
1. Use a peeler, make Gruyere cheese curls.
2. take a slice of Prosciutto, put some Arugula salad greens on top, and add some Gruyere, roll it up.
3. Repeat with all slices of Prosciutto.
4. I split wide slices of Prosciutto length wise to make narrow 1 inch strips, to make smaller neater looking rolls easy for finger food or use with toothpicks.
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