 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
|
This brightly colored, fresh-tasting soup is one of our daughter's favorites. I puree it in the blender for just seconds, then zap a mugfull in the microwave until heated through.âPaula Zsiray, Logan, Utah Ingredients:
1-1/2 cups frozen peas, thawed |
1-1/4 cups fat-free milk, divided |
1/4 teaspoon salt, optional |
1/8 teaspoon pepper |
Directions:
1. Place the peas and 1/4 cup of milk in a blender; cover and process until pureed. Pour into a saucepan; add the salt if desired, pepper and remaining milk. Cook and stir for 5 minutes or until heated through. Yield: 2 servings.
|
|