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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This recipe was on the back of a can of Delmonte Stewed tomatoes. It is a quick fix and alot cheaper than the jarred sauce. Plus it tastes more homemade. Ingredients:
1 (14 1/2 ounce) can stewed tomatoes (italian recipe w/garlic, basil and oregano) |
2 (8 ounce) cans tomato sauce |
1 -2 teaspoon garlic powder |
1 -2 teaspoon italian seasoning |
Directions:
1. In a blender puree stewed tomatoes until smooth.
2. Add pureed tomatoes, tomato sauce, garlic powder, and italian seasoning to a pot and let simmer for at least 30 minutes.
3. Serve over you favorite pasta.
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