Quick N Easy Crabmeat Bisque

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 6

So easy & so delicious....

Ingredients:

1 (6 1/2 ounce) can crabmeat

1 (10 1/2 ounce) can condensed cream of tomato soup

1 (10 1/2 ounce) can condensed cream of pea soup

1 cup light cream

1/3 cup sherry wine

Directions:

1. Flake crabmeat.
2. Heat together with soups & cream. DO NOT BOIL.
3. Stir in sherry.
4. Reheat.
5. Garnish with minced chives & souur cream.