Quick Mashed Sweet Potatoes |
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Prep Time: 3 Minutes Cook Time: 10 Minutes |
Ready In: 13 Minutes Servings: 4 |
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This is the easiest, quickest recipe I have for a sweet potatoe side dish. Goes especially well with poultry or baked ham. Great comfort food and a nice change from ordinary mashed potatoes. Ingredients:
1 (29 ounce) can sweet potatoes |
2 tablespoons half-and-half |
3 tablespoons butter |
salt and pepper |
Directions:
1. Cook sweet potatoes and liquid in medium size saucepan until heated through approximately 10 minutes.
2. Drain off liquid.
3. Add butter and half and half to pan.
4. Beat or mash to desired consistency.
5. Serve with butter, salt and pepper.
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