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Prep Time: 10 Minutes Cook Time: 13 Minutes |
Ready In: 23 Minutes Servings: 1 |
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You can whip up this five-ingredient homemade marinara sauce in about 20 minutes. Use the highest-quality canned tomatoes you can find for the best flavor. Ingredients:
1/4 cup olive oil |
4 garlic cloves, minced |
3 tablespoons tomato paste |
1 (28-ounce) can crushed tomatoes, including liquid |
3 tablespoons minced fresh basil |
Directions:
1. Heat oil in a saucepan over medium heat. Add garlic, and cook, stirring constantly, about 1 minute or until pale golden. Add tomato paste, and cook, stirring constantly, 1 minute. Add crushed tomato, and simmer 10 minutes. Stir in basil.
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