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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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A boarding room dessert. Absolute Hit. Ingredients:
1 (200 g) can condensed milk |
400 g tea biscuit crumbs |
2 tablespoons cocoa powder |
1 dash red wine or 1 dash rum |
Directions:
1. Crush the biscuits.
2. Mix together all the ingredients and work with hands to form a long roll. Wrap in a foil n chill if sticky, otherwise can be served immediately. Can decorate with cocolate shavings-optional.
3. Cut in slices n serve.
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