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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a quick and yummy recipe (def worth trying). Ingredients:
2 tablespoons honey |
1 tablespoon grated fresh gingerroot |
1 tablespoon light soy sauce |
1 garlic clove, crushed |
4 thin cut pork chops |
Directions:
1. Preheat broiler to medium.
2. Meanwhile, mix the honey, ginger, soy sauce and garlic together in a small bowl and set aside.
3. Broil the pork chops for 10 minutes, remove from the broiler, brush the glaze over the pork chops and cook for another 5 minutes (2.5 minutes on each side).
4. I like to put some water in the broiling pan below the wrack to avoid the pork chops coming out dried up.
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