Quick Ham and Potato Scallop |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 4 |
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Ingredients:
1 (5 ounce) package scalloped potatoes mix |
2 cups boiling water |
2 teaspoons butter or 2 teaspoons margarine |
3/4 cup milk |
2 cups fully cooked and cubed ham |
1 (10 ounce) package frozen cut green beans |
1 cup shredded cheddar cheese |
Directions:
1. In an ungreased 2 qt baking dish, combine potatoes with sauce mix.
2. boiling water and butter.
3. Stir in milk, ham, and beans.
4. Bake, uncovered, in a 400 degree oven for 35 minutes or until potatoes are tender, stirring occassionaly.
5. Sprinkle with cheese.
6. Bake 5 minutes longer or until cheese is melted.
7. Let stand 5 minutes before serving.
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