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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I found this in the local paper. It's Weight Watcher friendly/core. Ingredients:
1 lb extra lean ground beef |
1 (15 ounce) can tomato sauce |
1 teaspoon cumin |
1/2 teaspoon salt |
1/2 teaspoon oregano |
1/2 teaspoon cinnamon |
6 ounces fresh baby spinach |
Directions:
1. Brown the ground beef and drain.
2. Add tomato sauce and spices. Cover and cook 3 minutes.
3. Add spinaach and cook until spinach wilts.
4. Serve over couscous and garnish with toasted pine nuts.
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