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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 (1-ounce) squares unsweetened chocolate |
1/4 cup butter |
1 (16-ounce) package powdered sugar, sifted |
1/4 cup evaporated milk |
1/2 cup chopped pecans |
1 teaspoon vanilla extract |
1/8 teaspoon salt |
Directions:
1. Melt chocolate and butter in top of a double boiler over simmering water, stirring well.
2. Remove from heat. Add sugar and milk; stir until well blended. Add pecans, vanilla, and salt; mix well. Press mixture into a buttered 8-inch square baking pan. Chill and cut into 1-inch squares. Store in airtight containers.
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