Quick Fresh Peach Cobbler |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
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Another quick and easy idea can be made in minutes and cook while you eat dinner. You can also use canned peaches and it's really just as good. Ingredients:
6 cups fresh peaches |
1 1/4 cups flour |
1/4 cup white sugar |
1/2 cup brown sugar |
1 1/2 teaspoons baking powder |
1 teaspoon salt |
1 teaspoon vanilla extract |
1 cup whole milk |
1/2 cup butter, melted |
Directions:
1. Preheat oven to 375.
2. If using fresh peaches, peel and slice add 1/4 cup white sugar (depending on sweetness) set aside.
3. Make batter - add flour, baking powder, salt, milk, brown sugar and 1/4 cup melted butter to mixer. Mix well - batter will be thin.
4. Pour 1/4 cup melted butter into 9x 13 baking dish.
5. add batter - place peaches on top.
6. Bake 40-45 minutes.
7. **to use canned peaches***.
8. use 29 oz can of peaches in juice not syrup - drain peaches - do not use the white sugar.
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