Quick & Easy Peach Cobbler |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Everyone thinks I make this from scratch. No kidding, it's that good! Ingredients:
1 frozen peach, pie slightly thawed |
sugar |
cinnamon |
1/4 cup butter |
Directions:
1. Preheat oven to 350.
2. Break pie into big chunks& put in a buttered deep dish pie plate or baking dish.
3. Combine cinnamon& sugar and sprinkle over chunks.
4. Dot with butter.
5. Bake 1 hour or until golden brown.
6. Serve warm with ice cream.
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