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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 2 |
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So easy to make for a light lunch or snack. I serve this on toast or crackers, and have even had it on a jacket potato as a main meal. Sardines in tomato sauce also works well. Ingredients:
1 (120 g) can mackerel in tomato sauce |
3 spring onions, finely chopped |
1 teaspoon tomato paste |
40 g cream cheese |
ground black pepper, to taste |
Directions:
1. Place all of the ingredients into a bowl and blend. |
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