Quick & Easy Grilled Hamburgers |
|
 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
So easy! So quick! So tasty! We have a large family and everyone (even the little ones) love Nana's burgers. Ingredients:
2 lbs ground chuck |
1 (1 ounce) envelope lipton onion soup mix (i change it up from beefy onion to mushroom onion or regular onion-comes 2 envelopes to a box) |
Directions:
1. Combine ingredients, taking care not to over mix. Add a tablespoon of water if need be. Make into 6 - 8 patties. Grill on outside grill. We use a gas grill at 300 degrees and cook time is about 10 minutes, flipping the burgers a couple of times. Eliminate excessive grease by pressing the burgers after each flip. Add cheese of your choice or none at all - serve hot on hamburger buns or eat just plain.
|
|