Quick, Easy, and Cheap Tomato Soup |
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Prep Time: 3 Minutes Cook Time: 5 Minutes |
Ready In: 8 Minutes Servings: 2 |
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This is almost as easy as opening a can of tomato soup. Yet this can be used to stretch your last can of soup or alone. My kids prefer no optional additions. Ingredients:
1 (6 ounce) can tomato paste |
24 ounces milk (refill paste can 4x) or 24 ounces water (refill paste can 4x) |
1 teaspoon salt (to taste) |
1 teaspoon sugar |
1/4 teaspoon garlic powder |
1 teaspoon cheese |
1 teaspoon bacon |
1 teaspoon onion powder |
1 teaspoon celery seed |
Directions:
1. Put tomato paste in saucepan; add milk or water using empty tomato paste can and rinsing can thoroughly. 2. Add salt and sugar and optional additions if using; stir. 3. Cook on medium, stir and serve. |
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