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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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A fast and easy way to make a homemade coffee cake that can be serverd right out of the oven. Best of all it, is made from things that most people keep on hand at all times. Ingredients:
2 cups flour |
2 teaspoons baking powder |
3/4 teaspoon salt |
1/2 cup sugar |
6 tablespoons shortening |
1 egg |
1/2 cup milk |
1 teaspoon vanilla |
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine, melted |
1 tablespoon flour |
4 tablespoons sugar |
1/2 teaspoon sugar |
Directions:
1. Pre heat oven to 425 degrees. Sift dry ingtedients together. Cut in shortening. Add egg, milk, and vanilla; mix well. Place in 9-inch greased layer cake pan.
2. Topping.
3. Pour melted butter or margarine over top of cake batter. Mix flour, sugar, and cinnamon; sprinkle over butter. Bake at 425 degrees for 25 minutes.
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