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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is a great chili recipe that's more like a soup. The recipe can be easily doubled to make more. Ingredients:
1 lb ground beef |
1 onion, chopped |
1 tablespoon chili powder |
1 1/2 teaspoons cumin |
2 (15 ounce) cans diced tomatoes |
1 (15 ounce) can pinto beans |
1 (8 ounce) jar salsa |
2 cups water |
Directions:
1. Brown ground beef & onion. Drain.
2. Add chili powder & cumin, stir 1 minute.
3. Put tomatoes, beans and salsa in a large pot.
4. Add ground beef mixture.
5. Bring to a boil then simmer 25 minutes.
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