Quick Chicken Tortilla Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This barely qualifies as cooking, but it makes for a very tasty and surprisingly filling meal. Ingredients:
1 can whole kernel corn, drained |
1 can black beans, drained |
1 can diced tomatoes with green chiles, drained |
1 quart chicken broth or stock |
1 chicken breast, diced |
handful of tortilla chips |
Directions:
1. Throw corn, beans, tomatoes, broth and chicken into a large saucepan or stockpot.
2. Simmer until chicken is heated through.
3. Serve in a bowl over tortilla chips.
4. If desired, add a tablespoon of sour cream and a sprinkle of grated cheddar or jack cheese. Maybe a dash of hot sauce for a little more kick.
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